A free marketing lesson – just a short walk away

I’ll explain why I wrote that heading in a moment, but it’s about why some businesses thrive and others flop.

First, let me ask: do you ever find yourself being infuriated by something stupid?

I do, all the time. It’s not just old age. I’ve always been like that. But it’s particularly aggravating when you’ve wasted your time and effort.

Two weekends ago I wrote some email copy for some people who wanted more responses.

Got the brief on Friday, delivered first thing Monday.

I did it as a favour to a client I like for way below my normal rate – and frankly my emails pretty much always get more responses.

The people in question had a meeting and decided it wasn’t right because it wasn’t in pretty html and they didn’t think it would work. I made a few snappish comments and told them I wouldn’t charge them.

As the great Claude Hopkins observed 85 years ago, you won’t find the answer to your marketing problem in a meeting. You must conduct a test.

And as tests have revealed to the not-so-great Drayton Bird, sending what are really just leaflets through the ether is almost invariably beaten hollow by what looks like text – but is actually html so you can put in links and so on.

Few big businesses know this, because they waste countless hours in meetings talking tosh about strategy, missions, visions and other substitutes for thought.

You will learn little or nothing sitting in your office, but you can by going for a stroll, as I did yesterday.

In fifteen minutes I saw one business I bet will go broke and one that will make a fortune.

Would you like to know why?

In my area quite a few people have given up – especially bars and restaurants. Pubs are closing by the thousand all over Britain. I find it very sad. I was brought up in a pub – and I’ve had businesses go broke. I know how awful it is.

These pubs include one of the oldest in Bristol – been around for over 200 years. 30 yards up the road from them is another pub, with a big sign outside saying “Be your own boss – come and run this pub”.

That is coded language for: “We’re not making any money here – why don’t you try, sucker?”

Only a cock-eyed optimist would open a pub now, right?

Well, some folks have taken over the pub that went broke and refurbished it beautifully. But they have done precisely nothing to promote the place round here. No leaflets. No grand opening night. No special offer outside. Nothing. I only know about them because the pub’s next to a local supermarket.

I have a phrase for this folly. It is marketing by osmosis. Do they think people will come in because they put out thought-waves?

They chose a dodgy business to go into. They are at the less prosperous end of the street. They have a telling lesson 30 yards away. There are at least 5 pubs within 3 minutes’ walk of them. They offer meals: so does the best fish restaurant in Bristol, directly opposite them – with a very good lunch and early evening deal. So does the small but very good place one minute’s walk from my flat.

I shall be sad to see them go.

10 minutes’ walk away from them a new butcher has opened.They are in a better location than the pub, next to a small shopping centre. They are owned by the restaurant next door, which does a very good trade – specialising in steak. So they must have great buying power.

There is no specialist butcher nearby.Only a big Sainsbury’s supermarket with a very ordinary meat department, poorly trained staff and an average to poor display.

Many people going to the shopping centre will go past the new butcher. They may be drawn there, because there was a barbecue stand outside. It was impossible to ignore. The smell was enticing. There was a queue. I tried a hamburger. Home-made. Excellent.

The shop front had its name in stylish type, Ruby & White (from the colour of well-hung beef, I guess). Inside everything was spotless and well-designed. The meat was well displayed. The people were friendly, trained and helpful. There were marinated cuts I shall certainly try. Interesting wines. Herbs. Good cheese.We spent £24 on beef and pork within 5 minutes. All unplanned. The carrier bag was smart enough to have come from a fashion store.


There are many, many lessons to be drawn from this contrast. If you want to know about marketing, get out a bit, take a walk, look around you. And if you want to pick my brains, and know a lot more than I covered here, come join me in October, here.

I will introduce you to some of the cleverest marketers in the world. They will reveal all they know. You will get a year’s free training and advice afterwards.

I only do this once a year.

The cost is below what you could end up paying surrounded by hundreds in a cavernous ballroom somewhere – then to be sold to when you came to learn.

We only have 40 attendees. It is in one of London’s finest boutique hotels.

12 places have already gone (maybe 14: to be honest I’m not certain).

You won’t be sold to by the speakers. There is an offer of free attendance at another seminar that covers one of the most important topics in business – featuring one of the world’s leading experts.

I’ll tell you more about that shortly.

I only have room for 28 more people, maybe only 26.

Hurry.

Best,
Drayton
http://www.eadim.com/
http://www.draytonbirdcommonsense.com/

About the Author

In 2003, the Chartered Institute of Marketing named Drayton one of 50 living individuals who have shaped today’s marketing.

He has worked in 55 countries with many of the world’s greatest brands. These include American Express, Audi, Bentley, British Airways, Cisco, Columbia Business School, Deutsche Post, Ford, IBM, McKinsey, Mercedes, Microsoft, Nestle, Philips, Procter & Gamble, Toyota, Unilever, Visa and Volkswagen.

Drayton has helped sell everything from Airbus planes to Peppa Pig. His book, Commonsense Direct and Digital Marketing, out in 17 languages, has been the UK’s best seller on the subject every year since 1982. He has also run his own businesses in the U.K., Portugal and Malaysia.

He was a main board member of the Ogilvy Group, a founding member of the Superbrands Organisation, one of the first eight Honorary Fellows of the Institute of Direct Marketing and one of the first three people named to the Hall of Fame of the Direct Marketing Association of India. He has also been given Lifetime Achievement Awards by the Caples Organisation in New York and Early To Rise in Florida.

6 Comments

  1. It is sad to see some of the pubs of my youth closing down and in what is a thriving area of a city with such a varied demographic. I love your description of marketing by osmosis, have just been talking about the very same thing with a colleague but not quite so eloquently.

    On my way back to my car I snapped a photo of a shop front for a tattoo and piercing business. The name above the door 'Ouch!' Probably an accurate description but hardly encouraging me to go in.

    Must give the new butcher a try next time I'm in Bristol (if I can get my daughter to opt out of the fish restaurant).

  2. Matt Stewart

    Presumably that's the pub on Hotwell's Road, that I drive past every morning? A big hand-dawbed rentapub sign; now all tarted up in dull grey paint. No promos, no flyers, nothing…

  3. Drayton

    No, Matt. It is pretty well-known, with a rather elegant new look. On Whiteladies

  4. Matt R

    I think the client you mention is well skilled in the art of what I call intuitive marketing, or good-idea marketing. It's nothing like actual marketing. The premise is simple. If one person, or a group of people think that an approach is a good idea they'll go with it. I have actually heard – when questioned – people say that they have a 'feeling' a marketing approach will work really well. Having evidence for an approach doesn't even enter their thoughts.

    Another deeply irritating thing I've noticed in bigger organisations is they'll have processes for delivering email marketing campaigns. e.g. number of words in heading, per paragraph etc. Guidelines are fine, but I've been subject to strict rules that state 'you should use no more than 70 words per email'. When challenged, people say 'it's so the emails are consistently the same length'. You'd think they might be more concerned about delivering results – particularly as they are an enormous charity.

  5. Drayton

    Charities! 1,000 have closed down. One I know is having a “pitch” for its account. And how, pray, will that tell them what works and what doesn't? 

  6. Matt R

    Having worked in the charity / NGO sector almost exclusively, I've found that people tend to like to talk about things either during meetings, or worse pre-meetings! The idea of testing some ideas doesn't cross their mind!

    The other problem I've encountered is when people set up meetings to discuss what services or products a customer is likely to want. Generally there will be brain storms, post it notes on the walls, and occasionally people role playing and pretending they're the customer.

    Of course, rather than guessing you'd think that people might take the easy approach  and actually just ask the customers what they want! I remember suggesting this in one meeting and people looking confused!

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